Vegan Recipe: A Delicious Toast, Indian Style

• Posted on 17 October 2022
• By Geenaardappels.nl
• Posted in Recipes, Snacks, Vegan Recipes
• 0

Vegan Recipe: Toast, Indian Style

It seems like a tricky prospect to find Indian recipes that are one hundred percent plant-based - we tend to like our chicken and dairy.

But there is a whole wealth of fantastic recipes that are completely vegan without an odd Indo-Western twist.

Satisfy your appetite now with this delicious spicy toast, entirely in Indian style: the Aloo Toast.

Prep time: 5 minutes
Preparation time: 10 minutes
Difficulty: easy
Number of persons: 4
Type of dish: snack

Necessities:

Toaster

Ingredients:

• 2-3 medium potatoes, well cooked and drained
• 2 finely chopped green peppers
• ¼ teaspoon chili powder
• ¼ teaspoon garam masala powder
• A drop of lemon juice (optional)
• ½ teaspoon cumin powder
• ½ to 1 tablespoon chopped coriander leaves
• Salt to taste

Preparation:

1. Puree the ingredients together well.
2. Taste the filling and add more salt if necessary.
3. Place 8 to 10 slices of bread on a cutting board.
4. Spread them generously with soft butter.
5. Place some of the seasoned potato filling on the buttered slices of bread and press them into the toaster.

Voila!

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