Manji Butter Murukku
100% natural without additives
100% plant based
Contains protein
Suitable for vegetarian food
Vegan
Manji Butter Murukku is a traditional South Indian snack known for its crispy texture and rich buttery taste. Made with premium quality ingredients and traditional recipes, this Butter Murukku promises a delicious snacking experience.
Ingredients
Rice flour, chickpeas flour, gingelly seed, cumin seed, sunflower oil, salt.
Nutritional value per 100 g
Energy value/Calories: 2352 kJ/ 562 kcal
Fat: 40 g
Of which saturated: 9 g
Carbohydrates: 40 g
Of which sugars: 0 g
Fiber: - g
Protein: 10 g
Salt: 1.9 g
Sodium: 760 mg
Packaging
300 g.
Allergen info
This product is packaged and/or stored in a company that also processes products containing wheat, nuts, peanuts, mustard, celery, sesame, shellfish, soy, sulfites, fish and molluscs. Despite all precautions, it is possible that this product contains traces of these allergens.
Storage advice
Store in a cool, dark and dry place. Perishable after opening.
Packaging
Recyclable.