Bajra Rava is a pearl millet semolina for making a delicious breakfast. It's super healthy and packed with valuable nutrients to start the day off right.
Kuttu Atta or Buckwheat Flour, is extracted from a fruit seed of the Fagopyrum esculentum plant. This gluten-free flour is made from a grain-like seed, which is widely consumed in Asia and European countries.
Red Puttu Flour is rice flour from red rice and is specially formulated for making Indian Puttu. This is a popular South Indian breakfast, it is very nutritious and healthy.
Sesame oil from Chakra is a high-quality vegetable oil that comes from sesame seeds. In addition to being used as a cooking oil, it is also used as a flavor enhancer.
Using coconut oil in cooking improves the absorption of calcium and increases the protection of the stomach and intestines. This 100% pure coconut oil adds extra flavor to your dishes.
Yellow mustard seed is a bit milder than black mustard seed. The mustard seeds are rich in vitamins and minerals. Mustard seed stimulates the circulation of the pharynx and strengthens the natural defense system.
Ajwain or Ajowan (king's cumin) is widely used in India in breads, cakes and in vegetable, curry and dahl dishes and with fish. It is also tasty with beans or potatoes. It is often boiled, roasted or briefly fried in oil or butter.
Sakthi aniseed powder can be used as a spice in confectionery, bread, cake, vegetables, dahls, curries, etc. It has a liqueur-like taste and a mildly fragrant aroma.
Sakthi's Chilli Chicken Masala is a spice mix to flavor pieces of chicken with traditional Indian herbs and spices. Experience this delicious chicken dish as it is also prepared in India.
With the Mutton Masala from Sakthi you can make a delicious exotic Indian dish in which mutton or lamb is deliciously prepared. The accompanying recipe makes for deliciously tender mutton or lamb.
You use Sakthi Briyani Masala to make a delicious mixed rice dish. Briyani is made with herbs, rice, vegetables or meat. This tasty dish is easy to prepare. You can prepare it both vegetarian and non-vegetarian.
Sakthi Curry Powder is a nice blend of spices such as coriander, cumin, pepper and more important spices. It gives a beautiful color and an excellent taste to your curry.